You know summer is on the way when strawberry prices start going down & shortcake is on the menu. Cassidy helped me made my favorite, easy Bisquick shortcake recipe the other night. Everyone, especially Kalea, enjoyed the yummy treat with whipped cream for dessert!
- 2 1/3 cups Bisquick baking mix
- 3 Tbsp butter, melted
- 1/2 cup milk
- 3 Tbsp sugar
Heat oven to 425°F. Stir baking mix, melted butter, milk, and 3 Tbsp of sugar in a mixing bowl until soft dough forms. Drop by 6 spoonfuls on to a greased cookie sheet. Bake 10-12 minutes or until golden brown. Makes 6 biscuits.